Perfumes & Cosmetics

We are a premium manufacturer and exporter of traditional West African convenience foods. All our foods are prepared using traditional recipes under tightly managed hygienic conditions. We provide all the flavour , colour, aroma and texture, without the fuss.Elsa Banku Mix offers you the opportunity to serve your Banku meal in minutes. Fermentation of maize and cassava is strictly controlled to give that well known taste. It is then dried, milled, mixed and packaged to be enjoyed with your Okro, Tilapia or your preferred soup. Taste tests have shown our Banku to be the number one choice when compared to other brands. Our Fufu RangePlantain Fufu remains the preferred Fufu, followed by Yam Fufu and then Cocoyam Fufu. Enjoy with your fish or chicken light soup or pepper soup. You get the same smooth texture every time. Are we whetting your appetite? Get your local store to place an order today.Fortified Tom BrownThis is a blend of Maize, Soya Beans and Groundnuts. It is also known as Winimix because its high protein content makes it an ideal product for weaning infants. It is an ideal breakfast porridge; eaten anyway you wish - as is, or with sugar and milk. It has a unique nutty flavour and is sure to be a family favourite. A bowl of easy to prepare Tom Brown will keep your energy and blood sugar levels up until the next meal. Elsa Foods has supplied this product to organizations who feed malnourished people all over the world, especially in conflict zones and post catastrophic relief operations.We also manufacture the following products to order:Hausa KokoCowpea FlourRed Palm OilAgbelimaSnow - White KokonteFermented Maize FlourTuo ZaafiFula Meal (Pre-cooked spiced millet)Fortified Swety GariPlain Gari Elsa Foods was established by Mrs Maldini in Ghana in 1978 to manufacture pasta; at that time there were shortages of almost all essential commodities in Ghana. In 1994 the company started production of the current range of products and moved to a large commercial site to enable it to fulfill customer demand. Ms. Maldini is still active in the managment of the business and leads a management and production team who consist mainly of women. Ours is truly the story of the resilience of African women. Our mission is to make a difference to the lives of our farmers/suppliers, our employees, our customers and consumers by offering the highest standards of true West African Cuisine, that is safe, reliable and consistantly meets the need of our customers. We are a PROUDLY AFRICAN OWNED COMPANY. We strive to be recognized for excellence, quality and customer service by the likes of international companies such as Nestle. Our Social Responsibility We aim to procure only organically grown produce for the manufacture of our product range. We pay our suppliers fair prices and on time. We invest part of our revenue in the upliftment of rural farmers and their families, primarily by assisting them to obtain higher yields to increase their disposable income.

Transallied Ltd. is a leading merchant importer and exporter of all kinds of pre-owned cars for the African markets. Our company selects and stocks some of the top Pre-owned vehicles from Japanese Auctions and Singapore. We offer our customers custom solutions for every customers needs.We arrange auto finance, importing on behalf on very minimal deposits, trade in your vehicle, subject to our appraisal. Our appraisals are free of charge for would-be customers.If you have a vehicle to sell, we can sell it on your behalf for a minimal commission and no storage charges, or advertisement fees.Too busy to shop for that next vehicle? No problem! we are here for you,let us do the work for you! If you have any vehicle enquiries,comments or sugestions ,we would love to hear from you.

Service & Computer Industries is one of Uganda's top importer, exporter, distributor and stockist of all kinds of computer, hardware, peripherals, accessories ass well as office automation products. In 1989, Service & Computer Industries took over the operations of NCR in Uganda and emerged as the sole representative of NCR solutions. Even today, Service & Computer Industries is often referred to as NCR,owing to the commitment and dedication with which we have continued to represent the NCR range of products and services. Established in 1962, NCR has been a household name in Uganda since inception and over the years, it has strengthened its reputation of trust and reliability. The core values and people that formed NCR were absorbed into Service & Computer Industries. The experience that NCR had accumulated over the years was assimilated into the revitalized organization. Customers are increasingly demanding the convenience, comfort and security of drive-up services. They expect round the clock availability and ease of use as a minimum. SCI has opened a new office in Rwanda to make distribution much easier. Customers for NCR selects long life components from Intel’s embedded roadmap to deliver a powerful and stable POS solution built for the long term. At SCI, we recognize the pivotal role that technological advancements play in shaping the success of businesses. Our commitment lies in staying at the forefront of these innovations, understanding that it is crucial for ensuring not just optimal performance but also sustained competitiveness in a dynamic business landscape. By actively tracking and incorporating the latest technological trends, we position our clients to not only meet current challenges but to proactively anticipate and navigate future opportunities, fostering a continuous cycle of growth and success in the ever-evolving digital real world.

Sunflex Cooling Systems deals in referigerators and air conditioners of all types and sizes in Nigeria. We are the leading suppliers, wholesalers and retailers of referigerators and air conditioners in Nigeria.Our company was incorporated in Nigeria in 1986 as a private family business with initial capital of a little over 25 million naira, Continuous fresh investment and the application of profit has ensured expansion of productive capacity and range of products. Our company is now positioned as the largest supplier of referigerators and air conditioners in Nigeria and the sub-region of West Africa.We are part of the prestigious Kiob Equipment Ltd.

Uganda Fish Packers Ltd. is a subsidiary of Alpha Group. Alpha employs state-of-the-art technology in all its factories in Uganda, Kenya, and Tanzania, which process freshwater and marine fish products, as well as meat and dairy products. With a total of nine fish processing plants under its umbrella, Alpha Group is by far the largest exporter of both freshwater fish and seafood in East Africa. Affiliated with markets throughout the world and committed to delivering quality products, Alpha Group commands an ever-growing customer base. The corporate office centrally controls the activities of the individual factories, and the international trade and marketing center plays a major role in marketing. Uganda Fish Packers has a fully approved Hazard Analysis Critical Control Point (HACCP) system and a state-of-the-art infrastructure that meets European Union standards. Uganda Fish Packers was the first fish processing company in Uganda to be ISO certified. Product samples from every batch of production are analyzed in the factory's microbiology laboratory, and samples from every product consignment are tested for microbiological and chemical parameters in an external laboratory, Chemiphar (U) Ltd. Uganda Fish Packers has a well-established system of product traceability. Each unit produced is marked with a unique traceability code number and can be traced back to the source of supply. Uganda Fish Packers ensures quality at every step in its operations. Raw Material Procurement: Fishing Boats, Fish Landing Sites, Transport Trucks The company owns a large fleet of fishing and transport boats for collecting raw material. Uganda Fish Packers also has its own approved fish landing sites, under the direct supervision of Department of Fisheries' Resources. To have complete control over the supply chain and product traceability, the company registers and trains all subagents and fishermen. Processing Plant: Uganda Fish Packers Ltd. has a well-designed processing facility, which meets the requirements of the European Union council directives, and the standards set by the fish quality assurance rules of Uganda. The processing steps in the factory are as follows: Raw Material Reception and Washing: This is a critical control point, and the quality control staff thoroughly check the source and inspect the raw material. Trimming and Washing: Fillets are trimmed according to product specification.. Temporary Storage: Uganda Fish Packers' raw material chill room has a 50-ton capacity for intermediate storage. Filleting and Skinning: The company has a very well arranged manual filleting line, staffed with well-trained and experienced employees. Grading and Weighing: Raw material is weighed as per standard grades. Setting: Fillets are arranged in freezer trays. Freezing/Chilling: Uganda Fish Packers has two plate freezers and two blast freezers for chilling or freezing products. The total production capacity of the plant is 80 tons of raw materials per day. Packing: Products are packed in paper cartons (frozen products) or styrofoam boxes as per product specifications. Storage in Chill Room/Cold Store: Uganda Fish Packers has 300-ton capacity cold store for frozen products and 100-ton capacity chill room for fresh products. Shipment: By air or by sea The Nile Perch (Lates Niloticus) is the largest freshwater fish in the world, and can grow to more than 230 kilograms (500 lbs). It is wonderfully sweet, firmly textured, highly nutritious, virtually odorless, and rich in trace nutrients. Nile Perch also contains one of the highest levels of omega 3 fatty acids (700mg/100 grams), which studies suggest can help to reduce the risk of heart disease. The source of all raw material used by Uganda Fish Packers is Lake Victoria, the second largest freshwater lake in the world. The company has an installed capacity of processing up to 80 tons of raw material per day. Production Capacity The factory has capacity to process 80 tons of raw materials per day. The factory has capacity to store 300 tons of frozen products and 100 tons of chilled products Our popular products include: Chilled Skinless Nile Perch fillets Packing: Products are chilled to a temperature of -1°C and packed in 6 kg styrofoam boxes. Labeling: As per export requirements and customer specification. Storage Stored in chill rooms maintained at a temperature of -2°C. Shelf life: 15 days from the date of production. Transportation: By scheduled and chartered flights. Markets: Europe and the United States. Chilled Skinless Nile Perch Portions Packing: Nile Perch portions are chilled to a temperature of -1°C and packed in 6 kg styrofoam boxes. Labeling: As per export requirements and customer specification. Storage: Stored at a temperature of -2°C. Shelf life: The product has a shelf life of 15 days from the date of production. Transportation By scheduled and chartered flights. Markets: Europe and the United States. Chilled Skinless Nile Perch Loins Packing: The Nile Perch loins are chilled to a temperature of -1°C and packed in 6 kg styrofoam boxes. Labeling: As per export requirements and customer specification. Storage: Stored at a temperature of -2°C. Shelf life: The product has a shelf life of 15 days from the date of production. Transportation: By scheduled and chartered flights. Markets: Europe and the United States. Chilled Headless Gutted Nile Perch Packing: The headless and gutted Nile perch chilled to a temperature of -1°C are packed in 15 kg styrofoam boxes. Labeling As per export requirements and customer specification. Storage: Stored at a temperature of -2°C. Shelf life: 15 days from the date of production. Transportation: By scheduled and chartered flights. Markets Europe and the United States. Frozen Skinless Nile Perch Fillets Packing: Products are frozen at a temperature of -18°C and packed in 6 kg/12 kg duplex cartons. Labeling: As per export requirements and customer specification. Storage and transportation: Products are stored and shipped in cold store/reefer containers maintained at a temperature of -18°C. Shelf life: The products have a shelf life of 18 months from the date of production. Markets: Europe, the United States, Australia, Middle East, Far East, and Israel. Frozen Nile Perch Loins Packing Products are frozen at a temperature of -18°C and packed in 6 kg/12 kg duplex cartons. Labeling: As per export requirements and customer specification. Storage: Cold stores are maintained at a temperature of -18°C. Shelf life: 18 months from the date of production. Transportation: By sea in reefer containers. Markets: Europe, the United States, and Australia. Frozen Headless Gutted Nile Perch Packing: The products are frozen at temperatures of -18°C and packed in 20 kg/30 kg corrugated boxes. Labeling: As per export requirements and customer specification. Storage: Stored in cold stores maintained at a temperature of -18°C. Transportation: By sea in reefer containers. Markets: Europe, the United States, Australia, Middle East, Far East, and Israel. Frozen Skin on Nile Perch Fillets Packing: Products are frozen at a temperature of -18°C and packed in 6 kg/12 kg boxes. Labeling: As per export requirements and customer specification. Storage: Stored in cold stores maintained at a temperature of -18°C. Shelf life: 18 months from the date of production. Transportation: By sea in reefer containers. Markets: Japan, China, Malaysia, and Korea. Frozen Nile Perch Portions Packing: Products are frozen at a temperature of -18°C and packed in 6 kg/12 kg duplex cartons. Labeling: As per export requirements and customer specification. Storage: Cold stores are maintained at a temperature of -18°C. Shelf life: 18 months from the date of production. Transportation: By sea in reefer containers. Markets: Europe, the United States, Australia, Middle East, and Far East. Frozen Skinless Tilapia Fillets Packing: Products are frozen at a temperature of -18°C and packed in 6 kg/12 kg boxes. Labeling: As per export requirements and customer specification. Storage: Stored in cold stores at a temperature of -18°C. Shelf life The products have a shelf life of 18 months from the date of production. Transportation: By sea in reefer containers. Markets: Europe, the United States, and Australia. Frozen Skinless Nile Perch Steaks Packing: The steaks are frozen at a temperature of -18°C and packed in 6 kg boxes. Labeling: As per export requirements and customer specification. Storage: Stored in cold store at a temperature of -18°C. Shelf life: 18 months from the date of production. Transportation: By sea in reefer containers. Markets: Europe and the United States.